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From the open kitchen of La Crêperie Ribeira, a little piece of France situated behind the Ribeira Market, Saeman salted and sweet crepes.
Ideal for light meals - breakfast or "brunch" and lunch are the most obvious moments - the crepes this home are as varied which eventually also present as good alternatives for lunch or dinner. The "galettes" have rich savory fillings, such as asparagus with ham or sausage with scrambled eggs, and may be accompanied by salads and a wide selection of wines by the glass.
Forms of payment: Credit Cards, ATM